Friday, 10 April 2009
Our Last Night in Dunhuang
Competitive drinking, karaoke, Britney Spears, Oh Baby Baby, Baijiu burps, pics to follow. On the train to Xi'an early tomorrow. Need to pack case. TTFN.
Wednesday, 8 April 2009
Hard at it

Our hosts continue to overfeed us at regular intervals; dish after dish of every conceivable (and otherwise) edible is delivered to a straining lazy susan. I never thought I'd associate the arrival of a plate of food with such misery. Just as you're begging for mercy, the noodles and two bowls of soup arrive and it's only when a fruit plate arrives that you can see the light at the end of your alimentary canal. The very moment the borborygms cease is the time to be thrown into a people carrier and taken to a restaurant to begin the whole cycle again. At least tonight's dinner didn't involve any competitive drinking and we were set free early enough to have a leisurely beer at an outdoor shish stall on sun loungers and watch the suited and booted locals go by.
Now I'm off to bed to see if any of that Buddha's narcolepsy has rubbed off. Wish me luck.
Monday, 6 April 2009
The Big Sleep

Our friend Yichon who is Korean and coming to work for IDP in London this year isn't much of a drinker but he did his best until we stepped in, worried that he might pass out, I hope we haven't put him off.
The good thing is that with booze being a great leveller and all is that the atmosphere lifts, much laughter ensues and you feel a great bond with people who you can't actually hold a conversation with. With stuffed bellies and flushed faces we were driven back to our hotel where I managed to stay awake until 8.oo before passing out for a blissfull, uninterrupted 9 hours of sleep; no dreams, no vile ex-coworkers.
Egg on toast and cake for breakfast, now we're off to do some training followed by a visit to the Dunhuang Mogao caves...and I'm late.
Sunday, 5 April 2009
What time is it?

I've started reading John Kennedy Toole's 'A Confederacy of Dunces' whose lead character is a more eloquent version of the horrible bloke that I used to work with.
Dunhuang Daze

We just had a short but uncomfortable formal welcome dinner with the guys from the Dunhuang Academy. I think there were pig's ears, liver slivers, assorted gruels and sweet eyeball soup (not really eyeballs — I hope).
I'd like to write more but I'm shattered and the education workshop (the reason we're here) is tomorrow. We're expecting 80 schoolchildren, tell you all about it tomorrow.
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